Chef William Turner
Chef William Turner is an award-winning celebrity Private Chef. Originally from South Carolina, Will made the Phoenix Valley his home in 2017. Will has personally cheffed for well over 1000 parties. From a poolside bbq to fine dining, Chef Turner and his team are ready to take your celebration to the next level. Chef Turner’s motto is to give the parties the experience they want to have.
Hosting a party?
Let Chef Turner take care of the food and drinks. Their catering services are designed to meet your needs and preferences. From intimate gatherings to large events, they’ve got you covered. Contact them today to discuss your party, and let them do all the cooking.
Perfect for bachelor/bachelorette parties, brunch yoga, fiesta, poolside bbq, plated dinner, wine pairing, and more!
Don’t just take our word for it. Check out what past customers had to say about their experience!
“Chef Will Turner was the highlight of my sister’s bachelorette weekend in Scottsdale! From start to finish, he was great to work with. He made the best steak, chicken, and shrimp tacos. And an unforgettable street corn! Everything was cooked to perfection, and the group was so satisfied. I had mentioned to him that my sister loved Oreos, and he made the most creative and delicious chocolate creme brûlée topped with Oreos. My sister was in heaven!” – Missy M.
“We had a great dinner with Chef Will! Because we had a large group (18 people) who were flying in on the evening of the private dinner, we decided to go with a more casual option. Chef Will was quick to suggest a made-to-order pasta station, which not only let us mingle as we pleased but also met a wide variety of dietary restrictions across the group. The food was delicious! Plus, Will is so nice and made it a fun night for all of us. We had a great time and would highly recommend it!” -Supriya S.
“Chef is amazing! Do yourself a favor and book this man for your next event or just a nice night in. Will is super friendly and always makes the freshest and tastiest food. He always accommodates my vegetarian preferences while also making something delicious for my meat-eating family. Pro tip: try his crème brûlée.” -Lynsey B.